It's been in Penang for more than a month and the restaurant is always filled with people and a little queue outside. They even have plastic chairs for guests to take a sit first.
Pictures were copied from the website..
And yes, I had a chance to steal a taste of Xiao Long Bao in the basket. RM8 for 4 small cutie little bunnies. The pork fillings with some starchy soup (a bit like the Jln Tengah wan tan mee soup) tasted well with some ginger, chillies, vinegar and soya sauce over.
I had the Spicy, Sweet and Sour La Mian. The cut La Mian tasted like fresh flour and the soup tasted like the "Shark fin starch soup" in wedding dinners, except that it's spicy, sweet and sour with lotsa pickled vege which made it spicy. Kinda original chinese taste.
Barley with lemon was alittle costly. RM3! Even free flowing chinese tea was RM2 and same goes to plain water.
Dessert was RM12 mango sago. I still liked Food Loft's Mango. The crushed ice was much fine - the machine was way better.