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Showing posts from September, 2013

5-min Healthy Vanilla Egg Custard

It was my attempt making 'full use' of the DAISO ramekin, measuring spoons, whisk and silicon cups.
And there I go, instant microwaved vanilla egg custard.



Ingredients:
1 Egg
1 Cup of Whole/Full cream milk
2 tablespoon of sugar
1 drip of vanilla essence

Instructions:
1. Mix all the ingredient together and whisk it well
2. Microwave it for 30 sec (high) and another 1 min of low.

5-Min Microwaved Chocolate Brownies

I'm pretty fascinated every time someone post a video or a photo of a microwaved brownie in a mug. It got me so excited to give it a try on my mini microwave oven. The thought of eating a cake from a mug would be quite difficult, thus I switched it to a microwavable dish.

Ingredients:
1/4 cup of self rising flour
2 tbsp of melted butter
2 tbsp of granulated sugar
4 tbsp of water
2 tbsp cocoa powder (I replaced it with a sachet of Swiss miss chocolate drink)
1 egg - somewhat, adding the egg would rise the cake, right?
1-2 drops of vanilla essence

Steps
1. Mix the flour, sugar, cocoa powder and sugar with  whisk/fork
2. Add the melted butter, egg and water. Mix it well, and lastly the vanilla essense.
3. Heat it in the microwave oven for 60-90 secs.

We can add a scoop of vanilla ice cream too :)