I have not been to Max Gourmet, queensbay for many months (almost a quarter) and it seemed like there was some changes in the way they serve the food.
Lunch time is still packed as usual, and service is of course, quick.
I would say, this place is relatively similar to canton-i, except they dont' have people dressed with cheongsam/traditional chinese wear with walkie talkie on them.
I wanted to order dry wan tan mee, but forgot.... I still prefer the DRY one. Char siu aint good.
According to my friend, the duck noodles not too bad.
I like fried turnip better than char kuey kak.
Turnips are softer.... and nice .:)
Again, it's probably Rm5 cheaper than canton-i.
Some crispy noodles stuff.
Big portioning that I think next time, i can share with the other friend.