Skip to main content

My Favourite dessert: Mocha Mud Pie


I was so glad that a small piece of Mocha Mud Pie was served as the dessert for a 1-year old birthday party at TGI Friday's.
*drool*
And I stumbled upon the recipe from cdkitchen.com. Got to try it some day, since it's not baked and just mocha ice cream in between. :)

Comments

Amy said…
This was the best dessert ever!
I can't believe they got rid of it, or maybe it was a good thing..
27/5/09 10:23 AM
meiyi said…
TGIFriday's got rid of it?
I think it's still in the menu
27/5/09 11:34 PM
Post a Comment

Popular posts from this blog

What's the Difference between 'Net' and "Nett"

Since it's part of my group's job to publish daily billings report to the management, our Director (from US) pinpointed that we should fix the spelling of 'nett billings' to 'net billings'. My colleauge was looking at google, trying to understand the 'right' spelling to be used. I finally checked it from Wikipedia , and found that 'nett' is BRITISH and 'net' is AMERICAN. No wonder he's offended to fix it to 'net'! C'mon. I'm in an american MNC, I should be more sensitive towards this.
1 comment
Read more

k770i day out: Haagen Dazs, QBM

Let's compare the picture quality of k770i. Without LED light (dark) With LED light (brighter) OK. Not bad. :) Bon Appetit. Mango was nice. Tiramisu was nice. Cookies in the chocolate was nice and i think it was coffee was nice too!
5 comments
Read more

An Encounter with Gelatissimo

It was an eventful Saturday afternoon. I had an 'appointment' with Gelatissimo , Gurney Plaza, Penang. I have always wished to try gelatos there (since Lecka Lecka has gone for good) and it's the ONLY store serving gelatos in Penang (I think). There you go.. I'm going to blog on my 'encounter' with Gelatissimo. First and foremost, consumers need to be educated the difference between ice-cream (Haagen dazs, Baskin Robbins, Walls etc) and Gelatos. Gelatos is italian frozen ice dessert and the method of making it is different from ice cream . Basically, gelatos has less cream than ice cream and it has higher density (the molecules are nearer as compared with ice cream). Most importantly, I think the fat content is less as it has more original food as compared with ice cream (usually with articificial coloring and flavours). The friendly staff posing for camera. The girl in spectacles would always asked me if I would like to try their flavours. To be honest, I trie...
23 comments
Read more