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Vietnamese Food

About 1+ month ago, I was blessed with great vietnamese noodles from my students.
Very SIMPLE dish yet it was very, very filling as i was eating carbs (obviously)

How to make the soup? - just boil with carcass (chicken or pig or watever)
What noodles? - get the laksa noodles from the mini market that cost about RM2+
The other ingredients? - Sliced Chicken meat and lots of different types of vege
The special ingredient? - Small LITTLE SPICEY cabai burung (chillies)

Comments

cat said…
Yumm!! Eh? Students? What students??
meiyi said…
:) explain to u offline!

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