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The Loaf, Pavilion

I'm not sure if it's opened by our ex-PM, but I remembered reading an article about it.
The loaf started in Langkawi and Pavilion is the 2nd branch.

The bread, danish and cakes there are sort of 'expensive'.
I wanted to try so much (since it is highly recommended by my sis), yet didn't find time to eat, thus, I took away one bun (Rm4).
The toppings were almonds and orange peel with fine sugar coating.

Anyway, the thing i like about this place is the staff were extremely friendly.
I asked about their japanese-like doraemon cake since it was already all sold out.
He gave me the name card and asked me to call so that they could reserve it for me, even if it's just one piece.

And this is what I call.. good customer service skills.
Some day, i will pop by for their lunch promo.

Comments

cat said…
Oh..look so yum! I wish I can bake like that. Its so crazy..buns here are so expensive aye! I know this is bad of me to compare currencies but RM4 for a bun is impossible in NZ!!! *drools...
meiyi said…
eh.. if u know how to bake, u must try almond flakes topping and sugar coating too!

it should taste the same la.

eh.. usually buns are Rm2 in Malaysia. Rm4 is considered the 'high end' buns already.
Kiddos said…
Yup.. owned by ex-Prime Minister.

Saw The Loaf in Perdana Quay, Langkawi but didn't try. We tried Mare Blue located same row as The Loaf, as recommended by tai kah cheh, and a steak house owned by the same owner of Mare Blue.

Wei.. you so syiok one ... go here go there.
meiyi said…
aiyoyo.. it's just the loaf... :D
u also can go lar.. not as if i'm at maldives ok.. :P

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